Wednesday, December 5, 2012

What and where to eat in Sarawak.



Sarawak has many of its own specialties that are unique and delicious being served at varieties of dining style. From open-air centre hawker stalls to coffee shop-style outlets to high-class restaurants establishments.

Dining out in Sarawak is really a culinary adventure with array of food choice...Sarawak's multi-ethnic population means you are assured of a wide variety of both local and international cuisine.
Seafood delicacies is top of the list for both local and visitors alike...fresh and cheap...being served in varieties of styles...steamboat...deep fried or any style of your choice.

Bamboo Clan in Black Sarawak Pepper.
 
You can have them at hawker centre...food courts and even at high-class restaurant establishment. Besides seafood delicacies...Sarawak has its own authentic dishes...the famous Sarawak Laksa...Kolok mee...miden fried in shrimp paste...kompia mee among others. Vegetarian food is also available in Sarawak.

Kolok Mee
 
Sarawak dining is an experience that you won't want to miss given the wide array of tempting and mouth watering seafood....authentic Sarawak dishes and international cuisine. There is always something to suit everyone's taste buds. You'll be spoil for choice as to which dish to order.